📝 Ingredients
- 1 cup Supertums Banana-Vanilla Overnight Oats (prepared)
- 1/2 cup cream cheese (lactose-free preferred)
- 1/4 cup Greek yogurt
- 2 tbsp jaggery powder (optional)
- 1/3 cup oat cookies
- 1 tbsp melted butter (optional)
- Banana slices & chopped nuts for garnish
👩🍳 Instructions
- Mix crushed biscuits with melted butter and press into mini cupcake liners to form the base.
- Whisk together cream cheese, Greek yogurt, jaggery, and vanilla until smooth.
- Fold in prepared Supertums Banana-Vanilla Overnight Oats gently.
- Spoon mixture over the biscuit base, smooth the tops, and refrigerate for 2–3 hours.
- Top with banana slices and nuts before serving.
🌿 Gut Health Benefits
- Oats + Seeds: Fiber-rich blend supports digestion.
- Banana-Vanilla blend: Naturally sweet and calming for the gut.
- Yogurt: Adds probiotics for a healthy microbiome.
- No refined sugar: Sweetened naturally with jaggery or honey.