Creamy, nourishing oats made with Supertum Overnight Oats, milk, peanut butter and juicy strawberries. A perfect make-ahead breakfast that’s protein-packed, fiber-rich, and naturally delicious.
🛒 Ingredients
- 1/2 cup Supertum Oats mix
- 3/4 cup milk of your choice – dairy or plant-based
- 1 tsp jaggery (optional) – adjust sweetness to taste
- 1 tbsp peanut butter – for topping
- 3–4 fresh strawberries or any fruit of your choice – sliced
- Optional toppings: chopped nuts, seeds, or a sprinkle of cinnamon
👩🍳 Instructions
- In a jar or bowl, combine Supertum Overnight Oats Berries Mix, milk, and jaggery. Stir well to mix.
- Cover and refrigerate overnight (or for at least 6 hours) to allow the oats to absorb the liquid.
- In the morning, stir the oats. If too thick, add a splash of milk to loosen.
- Top with peanut butter, sliced strawberries, and any optional toppings you like.
- Enjoy chilled or let it sit at room temperature for 10–15 minutes before eating.
🌟 Tips
- Swap strawberries with blueberries, banana slices, or mango for variety.
- For crunch, sprinkle granola or chopped nuts just before serving.